Our Yorkshire dales Lamb Henry is a short shank cut from the shoulder and is wonderfully tender and full of flavour. The Lamb Henry is a popular alternative to a Lamb Shank. A cut that will deliver melting tenderness when cooked long and slow. Our minted Lamb Henry is coated in a mouthwatering mint dry rub that perfectly compliments the rich flavour this lamb holds.
Min 650g per Henry. Serves 2 x small or 1 large appetite.
Good to know
All Lamb sold at Kendalls is bought from local auctions (Skipton, Thirsk Otley, Pateley Bridge and Northallerton) and handpicked by our buyer Mr Nick Dalby to ensure the highest standards of animal welfare and quality. We strive to maintain a strong relationship with farmers in the surrounding area and only buy the best lamb available. The majority of lamb we buy is usually beltex or texel breeds which you will find roaming in fields of the Yorkshire Dales.