Description
This festive pie is filled to the brim with Yorkshire Turkey breast and ham hock slowly cooked in a creamy turkey gravy and encased in crispy homemade pastry.
OVEN BAKE from frozen for 50 mins – 1 hour @180oc
OVEN BAKE from fresh for 45-50 mins @180oc
This product is frozen for delivery and may start to defrost in transit.