
4 x 185g Yorkshire Chicken Fillets
1lb Steak Mince
1lb Stewing Steak
2 Large Gammons
2 x Chicken Parcels
4 x 185 g Pork Steaks
2 x Take and Bake Steak Pies
12 Free range eggs
Slow Roasted Bacon Joint
10 slices Dry Cured Back Bacon
8 Pateley Sausage