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BEEF WELLINGTON

BEEF WELLINGTON

BEEF WELLINGTON MINIMUM 1KG SERVES APPROX 4 +

£60.00

SKU BEEF WELLINGTON Categories ,

Description

A festive treat, this wellington is made with Minimum 28 day dry aged Yorkshire fillet steak smothered in homemade Chicken Liver & Brandy Pate, wrapped in buttery Puff Pastry.

Oven bake at 180oc until pastry is crisp and golden. If using a meat probe suggested
52oc rare, 57oc medium rare, 62oc medium

All items will arrive fresh, however, if you plan on freezing we have a page with all the info you need!

Go to the freezing guide.. click the snowflake: 

Christmas delivery information.. click the green button:

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